Somerset CDR-100 Dough Sheeter 10″

The Somerset CDR-100 is perfect if you sheet dough for pizza, calzones, pie crusts, pita and other flatbreads, tortillas, pastries, puff pastry, or other products.
Features of the CDR-100:

• Compact design with front or side operation
• Foodservice grade all stainless-steel construction
• Ergonomic design for ease of use, safety, speed, simplicity, and sanitation
• Synthetic rollers which eliminate dough buildup
• Safety sensors for automatic shutoff
• Designed and manufactured in the U.S.A.
• Spring-loaded scrapers for easy removal and cleaning
• Simple handle adjustments for precise uniform dough thickness
• Maintenance-free drive mechanism isolated from roller area
• And much more!

Highlights:

• Sheets dough up to 10” (25cm wide)
• Ships standard with synthetic, non-stick rollers
• Sheets 400 pcs. per hour
• Ergonomic design makes it easy and simple to operate
• All stainless-steel construction offers safety, sanitation, speed, simplicity, durability, and low cost

Perfect for:

• Cinnamon Rolls
• Yeast Raised Donuts
• Danishes
• Pastry Production
• Dough Lamination
• Pie Crusts
• Pizza 10” Max (25cm)
• Pasta
• Fondant

Specifications:

• Rollers Synthetic, 3.5” (8.89 cm) diameter by 10” (25.4 cm) length
• Scrapers Synthetic, spring-loaded, removable
• Bearings Permanently lubricated, sealed ball bearings
• Gear Motor Heavy-Duty ¼ HP, maintenance-free, single-phase, 115v/60Hz
• Finishing All foodservice grade stainless steel
• Legs 4” adjustable, stainless steel
• Shipping Weight 70 lbs. (27.2 kgs)
• Warranty: 1 Year Parts and Labor
• cETLus, NSF, CE, USDA