This versatile full size cabinet with a 35 pan capacity is the ideal equipment for dough proofing/holding at restaurants, bakeries, donut shops, or any other location making products such as croissants, breads, bagels, donuts, rolls, and Danishes. Equipped with heating and humidifying elements that allows controlling the temperature and humidity inside the cabinet, as well as providing proper circulation and uniform distribution of the heat. Constructed with high quality aluminum and two clear doors to allow the operator easier access and monitoring of the proofing process.

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Model Number: CA72-PF-CDD-R

Availability: 2 Weeks


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