Keating of Chicago 18PASTAE- Electric Custom Pasta System 10.6 Gal
$7,823.68 – $9,006.25
Revolutionize the way you cook pasta, or anything else you cook in boiling water. Whether you’re boiling seafood, blanching vegetables, poaching eggs, cooking hot dogs or sausage, rethermalizing meals or warming sauces, this versatile unit does it all. The Custom Pasta System has the highest energy input of any unit on the market today, and reheats in half the time it takes competitor´s models.
Model Number: 18PASTA-E
Click to see User GuideAvailability: 3-4 Weeks
Features:
• Automatic water fill with manual override
• Patented cook cycle with dual thermostatic control
• Starch overflow drain
• High temperature safety shutoff
• Low water level safety shutoff
• Two digital solid state timers for precise cooking control
• Indicating lights for water filling, power on or pilot on, and burners/elements on
• Stainless Steel Hi Limit control
• Stainless Steel heat elements
• Stainless Steel cabinet
• Stainless Steel thermostats
• 8″ adjustable legs
Included Accessories:
• Full or split perforated baskets
• Grid screen
• Drain clean out rod
• Sample of Keating Klenzer
Special Order Options:
• Basket Lifts
• Manual fill
• Faucet (Jointed Neck)
• Sauce warmer
• Individual serving baskets
• 380 or 480 voltage
• Deeper tank for use with 7″ round baskets
• Casters (Polyurethane) with brakes
• Stainless Steel drainboard
• Common drain manifold for batteried units
• Flue 36″ high
• Rinse tank, rinse tank with overflow tube
• Water depth 7½”
• Batteried units at no additional charge
Specifications:
• Dimensions: 19.38″ Width x 33.5″ Depth x 46″ Height
• Water Capacity: 10.6 Gallons
• Weight: 215 lbs.
• Electrical Connection: 240V/3 phase, 21.4 kW, 52-52-52 Amps
(Single-phase available at no extra cost)
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